Innovations in Agronomy: Addressing Environmental and Economic Challenges in Modern Agriculture

This document highlights recent advancements in agronomy, emphasizing the significant impact of soil microbiomes on plant nutrition and the rising threat of plant-parasitic nematodes to major crops. It details how researchers are exploring microbial biofilms for agricultural applications and the project NEM-EMERGE, which aims to understand and address nematode proliferation in response to climate change. These insights are crucial for developing sustainable agricultural practices that balance environmental health with economic viability.


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